Interview date: 8.14.02
Today we go behind the scenes Richard Buchsbaum, Vice President of Food and Beverage. Richard explains that the Audubonat Audubon Nature Institute with Nature Institute is more than just the Zoo and Aquarium as he tells us about local social events, including weddings, and the re-emerging convention business. Richard also talks about some unexpected positives as a result of Katrina.
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